"A sensational combo of unbelievably good seared cod cheek and braised ox tongue almost as smooth as foie gras"
Venue Magazine
"Tasty and enjoyable, I left with a satisfied stomach"
Clifton Life Magazine
"The place has that open, cheerful ease that distinguishes contemporary eating places these days"
Matthew Fort, The Guardian
Metro, “Newcomer of the year” 2007
Venue, “Newcomer of the year” 2007
Taste of the West, Gold Award “Best Gastro Pub in the county, Somerset” 2009
Michelin Red guide, 2009, 2010
Michelin Good Pub guide, 2009, 2010
2 AA Rosettes 2012
Entry into The Good Food Guide 2012
